My current addiction
Spicy Pretzels.
Dan brought some home last week. The next day, I had to make a batch. Then I had to make a double batch.
Easy to make, and totally yummy.
1 bag (16 oz) pretzels
1 tsp. garlic powder
1 tsp. cayenne pepper (or to taste)
1 envelope dry ranch salad dressing mix
1/2 cup oil
Mix oil and dry ingredients. Put pretzels in a bowl. Pour oil over pretzels and mix well. Put pretzels in a roasting pan. Bake at 200 degrees for 1 hour, stirring every 20 minutes. Put on paper towels to dry/cool. Then put in ziploc bags until eaten.
I love new recipes! This sounds great! Thanks!
Posted by: MaryRuth | June 21, 2007 at 10:50 AM
I'm gonna try this recipe. I work in an office with 3 other gals, and we are pretzel eatin' fools! We will prolly eat these till we turn into pretzels.
Thanks for the template AND the recipe!
hugs
Posted by: NinaJo | June 23, 2007 at 12:10 AM
mmmm, this sounds great - gonna try today!
Posted by: LouAnn | June 23, 2007 at 08:16 AM